How to Make a Great Whole Grain Salad + 9 Recipes to start you off.
October 19th, 2011 · 1 Comment · Lunch Recipes, Whole Grains
October 7th, 2010 · No Comments · Pantry staples
Whole grains are ideal foods to add to your lunches. Healthy and versatile, a small portion of grain can help fill you up and leave you satiated. They can be tossed with vegetables to make a pilaf, added by the handful to soups, or mixed in to salads to add texture and flavor. While most [...]
April 13th, 2010 · No Comments · Dinner
It’s been a busy weekend: Devon’s mom came to visit for two days and we had lovely food at Tartine (morning buns), the Slanted Door (imperial rolls, chicken claypot, and halibut with spicy gingered fish sauce), and Cheeseboard Pizza (pizza and salad of the day). At the bookstore, Alice Waters was here to sign copies [...]